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Our best-selling white cheddar Cheese Curds are made fresh in the morning and shipped the same day so you get the freshest, squeakiest Cheese Curds outside the walls of the creamery itself. Our favorite tip: microwave for 5 or 10 seconds to get them to room temperature, and the flavor will EXPLODE! (They taste best if you eat them, or freeze them within 2 weeks.)
• Weight: 6 oz
I've never even heard of cheese curds until I found this cheese company. Now I can't stop eating them. I really like the dill and garlic curds. Every order, I buy 4 bags and some Summer Sausage garlic flavor. I heat it up in the microwave for about 15 seconds, then put them on crackers. Bam,heaven.
United StatesLove it!!!
United StatesThese curds came and went! So delicious. We also tried the garlic and dill and I loved them even though I hate pickles. Great quality and they squeak as promised
United StatesThese are every bit as good as the ones we bought fresh in Wisconsin last summer!
United StatesDefinitely squeaky, enjoyed this first, It’s a hit for me , In fact a home run, We made it around all the bases, Then celebrated
